Description
Crockpot Chicken and Gravy is a cozy, effortless dish featuring tender chicken simmered in a creamy gravy. Perfect for busy nights or comforting gatherings!
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup low-sodium chicken broth
- 1 packet onion soup mix
- 1 cup heavy cream
- 2 tbsp low-sodium soy sauce
Instructions
- 1. Prepare Your Ingredients: Mince the garlic and set aside.
- 2. Season the Chicken: Sprinkle salt and pepper over chicken breasts to enhance flavor.
- 3. Layer It Up: Place seasoned chicken at the bottom of the crockpot and cover with minced garlic.
- 4. Add Broth and Soup Mix: Pour in chicken broth and sprinkle onion soup mix on top. Stir gently to combine without disturbing the chicken.
- 5. Let It Cook: Cover and cook on low for 6–7 hours or high for 4 hours until aromatic and tender.
- 6. Finish with Cream: About 30 minutes before serving, stir in heavy cream for a rich gravy texture.
- Prep Time: 15 minutes
- Cook Time: 6–7 hours (low) or 4 hours (high)
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 2g
- Sodium: 720mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 120mg