Irresistible Classic Blondies: Sweet Treats in 30 Minutes

Name: Irresistible Classic Blondies
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 cup unsalted butter, melted; 1/2 cup brown sugar; 1/2 cup granulated sugar; 2 large eggs; 1 tablespoon vanilla extract; 1 1/2 cups all-purpose flour; 1 teaspoon baking powder; Pinch of salt; 1 cup semi-sweet chocolate chips

Published: December 27, 2025

by Mia Hanry

Why You'll Love This Recipe

Irresistible Classic Blondies come together in just 30 minutes, making them perfect for last-minute cravings.
Their rich flavor profile blends buttery sweetness with chocolatey goodness, ensuring each bite is heavenly.
Visually appealing with a golden hue, they look as good as they taste on any dessert table.
These blondies are versatile; you can add nuts or swap chocolate chips for your favorite candy!

Ingredients for Irresistible Classic Blondies: Sweet Treats in 30 Minutes

Here’s what you’ll need to make this delicious dish:

Unsalted Butter: Use one cup of melted unsalted butter for that rich flavor without the extra salt.
Brown Sugar: Light or dark brown sugar adds moisture and depth; go dark if you want extra flavor.
Granulated Sugar: A half-cup balances the sweetness and helps achieve that chewy texture.
Eggs: You’ll need two large eggs; they bind everything together and provide structure.
Vanilla Extract: Use one tablespoon of pure vanilla extract for maximum flavor impact.
All-Purpose Flour: Grab one and a half cups of all-purpose flour; it gives the blondies their cake-like texture.
Baking Powder: Just one teaspoon helps the blondies rise perfectly without being cakey.
Salt: A pinch of salt enhances all the flavors; don’t skip it!
Chocolate Chips: One cup of semi-sweet chocolate chips adds a melty richness to every bite.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Irresistible Classic Blondies: Sweet Treats in 30 Minutes

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). While that’s heating up, grab an 8×8-inch baking pan and line it with parchment paper for easy removal later.

Step 2: Mix the Wet Ingredients

In a large mixing bowl, combine one cup of melted unsalted butter with half a cup each of brown sugar and granulated sugar. Stir until combined, then mix in two large eggs and one tablespoon of vanilla extract until smooth.

Step 3: Combine Dry Ingredients

In another bowl, whisk together one and a half cups of all-purpose flour, one teaspoon of baking powder, and a pinch of salt. Gradually add this dry mixture to your wet ingredients until just combined—be careful not to overmix!

Step 4: Add Chocolate Chips

Fold in one cup of semi-sweet chocolate chips gently so every piece gets covered in that delicious batter.

Step 5: Bake

Pour the batter into your prepared pan and spread it evenly. Pop it into your preheated oven and bake for about 20-25 minutes or until the edges are lightly golden and a toothpick comes out clean from the center.

Step 6: Cool & Serve

Once baked, remove from the oven and let it cool completely before cutting it into squares. Serve them warm or at room temperature—either way, they will be irresistible!

Now that you’ve whipped up these amazing classic blondies, transfer them to plates or simply devour them directly from the pan (no judgment here). Whether enjoyed solo or shared amongst friends, they’re bound to bring smiles all around!

You Must Know

These irresistible classic blondies come together in just 30 minutes, making them the ultimate sweet treat for any occasion.
Their chewy texture and buttery flavor will have your friends asking for the secret recipe as soon as they take a bite.

Perfecting the Cooking Process

Start by preheating your oven while you melt the butter. Mix your sugars, then combine with eggs and vanilla before folding in the dry ingredients. This sequence saves time and ensures even mixing, leading to perfectly chewy blondies every time.

Add Your Touch

Feel free to swap out chocolate chips for butterscotch or even nuts if you’re feeling adventurous. A sprinkle of sea salt on top can elevate the sweetness, making each bite an unforgettable experience. Customize these blondies to suit your taste buds!

Storing & Reheating

Store leftover blondies in an airtight container at room temperature for up to a week. For a warm treat, pop them in the microwave for 10-15 seconds—just enough to revive that gooey goodness without turning them into a molten mess.

Chef's Helpful Tips

Use room-temperature ingredients for a smoother batter—this helps everything blend seamlessly.
Don’t overmix; stop as soon as you see no dry flour for that perfect chewy texture.
Lastly, let them cool completely before cutting to avoid messy edges.

Sharing these blondies with my friends was a game-changer. One bite led to an unexpected request for a bake-off challenge—who knew sweet treats could spark such fierce competition?

FAQs

What are Irresistible Classic Blondies?

Irresistible Classic Blondies are a delightful dessert that resembles brownies but feature a rich, buttery flavor and a chewy texture. These sweet treats often include vanilla and brown sugar as key ingredients, providing a unique taste profile. They can be customized with mix-ins like chocolate chips, nuts, or dried fruits, making them versatile for various preferences. Perfect for quick snacks or dessert cravings, you can whip up a batch in just 30 minutes. Their simplicity and deliciousness make them a favorite among dessert lovers.

How do I store my Irresistible Classic Blondies?

To keep your Irresistible Classic Blondies fresh, store them in an airtight container at room temperature. They can last up to one week when stored properly. If you want to extend their shelf life, consider refrigerating them, where they can remain good for up to two weeks. For longer storage, freezing is an option; wrap individual pieces tightly in plastic wrap before placing them in a freezer-safe container. This way, you can enjoy these sweet treats whenever a craving hits!

Can I customize my Irresistible Classic Blondies?

Absolutely! One of the best aspects of making Irresistible Classic Blondies is their versatility. You can add various mix-ins according to your taste preferences. Some popular choices include chocolate chips, walnuts, pecans, or even dried cranberries for a fruity twist. Additionally, you may experiment with different extracts like almond or coconut to enhance the flavor further. Feel free to get creative and create your own signature version of these sweet treats in just 30 minutes.

Are there any gluten-free options for Blondies?

Yes! You can easily make gluten-free Irresistible Classic Blondies by substituting all-purpose flour with gluten-free flour blends. Many brands offer blends that mimic the texture of regular flour without compromising taste. Ensure that all other ingredients are gluten-free as well to avoid cross-contamination if necessary. With this simple swap, you can enjoy these decadent sweet treats while accommodating gluten sensitivities or preferences.

Conclusion for Irresistible Classic Blondies: Sweet Treats in 30 Minutes

In summary, Irresistible Classic Blondies offer a quick and delicious way to satisfy your sweet tooth in just 30 minutes. Their rich flavor and chewy texture make them perfect for any occasion. With endless customization options and simple storage methods, these blondies cater to various tastes and dietary needs. Whether you enjoy them fresh out of the oven or chilled from the fridge, you’re bound to love every bite of these delightful sweet treats!

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